Split Green Peas £3.58/kg
Ingredients: Split Green Peas
 
Split Green Peas provide a rich colour and flavour to warming and hearty soups or dips.
 
Sourced by Hodmedod's
 
Cooking: 
Split peas don't need soaking and cook down to a very soft consistency.
To cook simply cover the peas with water or stock, bring to the boil then simmer for 30 to 45 minutes. 

Split Green Peas £3.58/kg

  • Energy 1159 kJ / 277 kcal

    Fat 1.7g

    of which saturates 0.4g

    Carbohydrate 26.1g

    of which sugar 5.7g

    Fibre 33.1g

    Protein 22.8g

    Salt -