Split Green Peas £3.58/kg

Ingredients: Split Green Peas

 

Split Green Peas provide a rich colour and flavour to warming and hearty soups or dips.

 

Sourced by Hodmedod's

 

Cooking: 

Split peas don't need soaking and cook down to a very soft consistency.

To cook simply cover the peas with water or stock, bring to the boil then simmer for 30 to 45 minutes. 

Split Green Peas £3.58/kg

  • Energy 1159 kJ / 277 kcal

    Fat 1.7g

    of which saturates 0.4g

    Carbohydrate 26.1g

    of which sugar 5.7g

    Fibre 33.1g

    Protein 22.8g

    Salt -